Cookbooks, Food & Wine

389

Books

4.6★

Avg Rating

Browse Subcategories

Genre Fiction

2.8K books

Thrillers & Suspense

1.6K books

Mystery

960 books

Growing Up & Facts of Life

748 books

United States

423 books

Christian Living

369 books

Politics & Government

309 books

Women's Fiction

279 books

Americas

273 books

Arts & Literature

254 books

Leaders & Notable People

215 books

Animals

174 books

Books in Cookbooks, Food & Wine (Page 7)

Showing 145-168 of 389

30 Minute Mowgli: Fast Easy Indian from the Mowgli Home Kitchen

Nisha Katona

About the Author Nisha Katona MBE is a curry evangelist, the creator of the much-loved Mowgli restaurant chain, a food...

A Short History of Drunkenness: How, Why, Where, and When Humankind Has Gotten Merry from the Stone Age to the Present

Mark Forsyth

“This refreshingly guilt-free account of getting sloshed through the ages is a gift to the chalkboard-writers of dive...

The New Mediterranean Diet Cookbook: The Optimal Keto-Friendly Diet that Burns Fat, Promotes Longevity, and Prevents Chronic Disease (Volume 16) (Keto for Your Life, 16)

Martina Slajerova

I can unequivocally recommend The New Mediterranean Diet Cookbook and its scientific approach to health and...

Bread: A Baker's Book of Techniques and Recipes

Jeffrey Hamelman

From the Inside Flap BREAD WHEN JEFFREY HAMELMAN'S BREAD was first published in 2004, it received the Julia Child Award...

Cocina con Joan Roca a baja temperatura: Descubre una forma de cocinar más sabrosa, más saludable

Joan Roca

Book Description Llega la nueva tendencia en la cocinaxa0doméstica avalada por el mejor chef del mundo. Salvador...

Mexican Slow Cooker Cookbook: Easy, Flavorful Mexican Dishes That Cook Themselves

Marye Audet

About the Author Marye Audet is a food writer and recipe developer who lives in North Texas. Her recipes can be found...

The Autoimmune Wellness Handbook: A DIY Guide to Living Well with Chronic Illness

Angie Alt

The Autoimmune Wellness Handbook will help you understand exactly what steps to take to help you achieve health and...

Meat Smoking And Smokehouse Design

Adam Marianski

Quality takes time. "Meat Smoking and Smokehouse Design" is a comprehensive instructional guide to the world of smoking...

The Complete Book of Year-Round Small-Batch Preserving: Over 300 Delicious Recipes

Ellie Topp

Many of the delicacies this book proposes are surprisingly sophisticated (Jalapeño Mint Jelly, Pink Peppercorn...

Food in Jars: Preserving in Small Batches Year-Round

Marisa McClellan

Everything about this book, from the attractive design chock-full of enticing pictures to the ingredients, demystifies...

Perfect Pierogi Recipes

Rose Wysocki

I would like to thank everyone for the kind comments and wonderful reviews.xa0 xa0Everyone has been so supportive.xa0...

The Big Book of Organic Toddler Food: A Quick and Easy Cookbook to Feed the Whole Family

Stephanie Middleberg MS RD CDN

If you have young children (let alone picky young children) you know just how challenging it can be to feed them. You...

More-With-Less Cookbook

Doris Longacre

Review This is not only a fabulous cookbook that has helped thousands of families establish a climate of joy and...

Milk Bar Life: Recipes & Stories: A Cookbook

Christina Tosi

“Sometimes I like to sit by a fire and curl up with a nice book, but most nights I prefer to stuff my face with tasty...

The Essential,Cookbook: Classic Recipes for a New Century

Amanda Hesser

From Publishers Weekly Starred Review. Hesser, a food columnist for the New York Times, offers a superb compilation of...

How To Cook Everything: Simple Recipes for Great Food

Mark Bittman

The bestselling, one-stop reference for today's cooks! How to Cook Everything is the basic cookbook everyone should...

The Keto Kids Cookbook: Low-Carb, High-Fat Meals Your Whole Family Will Love!

Sam Dillard

Review “A much-needed resource for the Keto community. These classic kid favorites made Keto are sure to please even...

Thai Food

David Thompson

Thai cooking is a paradox," writes Australian restaurateur David Thompson in his comprehensive and thus aptly named...

Bachour The Baker

Battman

Antonio has a unique ability to craft innovative and beautiful tasting products in all aspects of patisserie; which is...

Buddha Bowls: 100 Nourishing One-Bowl Meals [A Cookbook]

Kelli Foster

If you don’t already believe everything tastes better in a bowl, Buddha Bowls will convince you. From Golden Milk...

Modern Scandinavian Baking: A Cookbook of Sweet Treats and Savory Bakes

Daytona Danielsen

“In the absence of the traditional Syttende Mai parade, Daytona Strong’s new Modern Scandinavian Baking celebrates...

The Campout Cookbook: Inspired Recipes for Cooking Around the Fire and Under the Stars

Jen Stevenson

“Spells out how to eat well when camping out.” — The Washington Post “Smart writing and clever hacks make this...

Michael Symon's 5 in 5 for Every Season: 165 Quick Dinners, Sides, Holiday Dishes, and More

Douglas Trattner

About the Author MICHAEL SYMON is a cohost of ABC’s The Chew and, on Food Network, an Iron Chef on Iron Chef America...

Essential Keto Desserts: 85 Delicious, Low-Carb Recipes to Satisfy Your Sweet Tooth

Hilda Solares

Review “Thanks to innovators like Hilda, you can follow a ketogenic diet and still indulge your sweet tooth from time...