Saving the Season: A Cook's Guide to Home Canning, Pickling, and Preserving: A CookbookKevin West★★★★★4.7(266)A Look Inside Saving the Season Click here for a larger image Click here for a larger image From Booklist With the...
Izakaya: The Japanese Pub CookbookMark Robinson★★★★★4.7(250) Izakaya - the Japanese Pub Cookbook celebrates…unlikely foodie haunts and their cuisine, combining shochu-soaked...
Doughnuts: 90 Simple and Delicious Recipes to Make at HomeLara Ferroni★★★★★4.7(250)“ . . . guides bakers through the world of doughnut making.xa0Ferroni’sxa0[ Doughnuts ] is a charming,...
My Shanghai: Recipes and Stories from a City on the WaterBetty Liu★★★★★4.7(249)An impressive collection of Shanghainese recipes...This handsome work is perfect for lovers of Chinese cuisine and for...
Le Cordon Bleu Complete Cooking Techniques: The Indispensable Reference Demonstrates Over 700 Illustrated Techniques with 2,000 Photos and 200 RecipesJeni Wright★★★★★4.7(247)Excerpt. © Reprinted by permission. All rights reserved. Cheese Souffles Serves 4 These light-as-air cheese puffs are...
The Encyclopedia of Country Living: An Old Fashioned Recipe BookCarla Emery★★★★★4.7(232)From Publishers Weekly The updated ninth edition of this compendium of food production information is the hefty result...
Sweet Enough: A Dessert CookbookAlison Roman★★★★★4.7(223)Alison Roman is a New York–based cook, writer, and author of the New York Times bestselling cookbooks Nothing Fancy...
Turnip Greens & Tortillas: A Mexican Chef Spices Up the Southern KitchenSusan Puckett★★★★★4.7(220)The result is . . . decidedly Southern . . .xa0punched up with the flavors [Hernandez]xa0grew up eating in his...
Modern Flavors of Arabia: Recipes and Memories from My Middle Eastern Kitchen: A CookbookSuzanne Husseini★★★★★4.7(209)Suzanne brings the colors and flavors of Arabia to your kitchen, with this inspired collection of recipes. Flipping...
Champagne: How the World's Most Glamorous Wine Triumphed Over War and Hard TimesDon Kladstrup★★★★★4.7(204)Review “Compelling… a lovingly written ode to this incomparable, festive wine.” (New York Newsday on Champagne)...
Weber's Charcoal Grilling: The Art of Cooking with Live FireJamie Purviance★★★★★4.7(204)Books on outdoor grilling abound, but few get the job done as concisely as Weber's Charcoal Grilling . Addressed, as...
The Complete Junior Chef Cookbook: 65 Super-Delicious Recipes Kids Want to CookWilliams Sonoma Test Kitchen★★★★★4.7(201)About the Author American Girl is a premium brand for girls and a wholly owned subsidiary of Mattel, Inc. the world’s...
Mediterranean Diet Cookbook For Beginners: Step-by-Step Complete Guide To Prepare Tasty & Healthy Mediterranean Recipes On A Budget To Enjoy With Family And Friends For A New & Happier LifestyleMargaret Salt★★★★★4.7(201)⭐️⭐️⭐️⭐️⭐️ Eat flavorful foods and live healthier I love the flavor profile of the Mediterranean,...
Bread Baking for Beginners: The Essential Guide to Baking Kneaded Breads, No-Knead Breads, and Enriched BreadsBonnie Ohara★★★★★4.6(9.5K)“I can truly say that this is the only bread-making book that I have read from beginning to end, like a story. Bonnie...
Complete Dehydrator Cookbook: How to Dehydrate Fruit, Vegetables, Meat & MoreCarole Cancler★★★★★4.6(4.8K)About the Author Carole Cancler has decades of practice in food preservation, specializing in the anthropology of...
The Forks Over Knives Plan: How to Transition to the Life-Saving, Whole-Food, Plant-Based DietMarah Stets★★★★★4.6(4.6K) The Forks Over Knives Plan is the prescription you need to live a long, healthy life.” -- Sanjay Gupta, MD, CNN...
Smokin' with Myron Mixon: Recipes Made Simple, from the Winningest Man in Barbecue: A CookbookMyron Mixon★★★★★4.6(4.6K)Recipes from Smokin' with Myron Mixon Click on the photos below to download printable recipes from the book [PDF]....
Trim Healthy Mama Cookbook: Eat Up and Slim Down with More Than 350 Healthy RecipesPearl Barrett★★★★★4.6(4.5K)About the Author Serene Allison and Pearl Barrett are sisters who share a passion for healthy eating. They both have...
Together: Memorable Meals Made Easy [American Measurements]Jamie Oliver★★★★★4.6(4.5K)Review Praise for Jamie’s 7 Ways : “Cooking dinner just got easier (and tastier). Brilliant” – Mail on Sunday...
The Salt Fix: Why the Experts Got It All Wrong--and How Eating More Might Save Your LifeDr. James DiNicolantonio★★★★★4.6(1.8K)“The truth about what salt is really doing to your body.” — The Telegraph “James DiNicolantonio shakes up a...
Cool Beans: The Ultimate Guide to Cooking with the World's Most Versatile Plant-Based Protein, with 125 Recipes [A Cookbook]Joe Yonan★★★★★4.6(1.6K)“ Cool Beans . . .xa0has been, by far, the cookbook I’ve cooked out of most this year. The book’s premise is a...
Laura in the Kitchen: Favorite Italian-American Recipes Made Easy: A CookbookLaura Vitale★★★★★4.6(1.4K)About the Author Laura Vitale is the host of the cooking show Laura in the Kitchen , the most subscribed traditional...
Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American CuisineBryant Terry★★★★★4.6(1.2K)Alice Waters “Bryant Terry knows that good food should be an everyday right and not a privilege. This book is full of...
Hungry Girl Clean & Hungry OBSESSED!Lisa Lillien★★★★★4.6(846)About the Author Lisa Lillien is not a nutritionist, she’s just hungry. She’s the founder of Hungry Girl, the daily...