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Books in Cookbooks, Food & Wine (Page 3)

Showing 49-72 of 389

Green Smoothies for Life

J.J. Smith

About the Author JJ Smith is the author of the New York Times bestsellers Green Smoothies for Life , the #1 national...

True Comfort: More Than 100 Cozy Recipes Free of Gluten and Refined Sugar: A Gluten Free Cookbook

Kristin Cavallari

“What could be more truly comforting than giving your body the nourishment it needs while satisfying the food...

The Drunken Botanist: The Plants That Create the World's Great Drinks

Amy Stewart

“A rich compendium of botanical lore for cocktail lovers.”xa0xa0xa0xa0xa0xa0— Kirkus ( AudioFile ) “Amy Stewart...

Sweet Potato Soul: 100 Easy Vegan Recipes for the Southern Flavors of Smoke, Sugar, Spice, and Soul : A Cookbook

Jenne Claiborne

“This beautifully photographed, comprehensive work of Claiborne’s cuisine deserves to be a part of your everyday...

Bish Bash Bosh!: Your Favorites * All Plants (BOSH Series)

Henry Firth

Review In their follow-up to Bosh! , British vegan vloggers Theasby and Firth expand on their catalogue with 120 new...

Made in India: Cooked In Britain Recipes From And Indian Family Kitchen

Meera Sodha

About the Author Meera Sodha is the author of Made In India, which was a top ten bestseller and was shortlisted for the...

Persiana: Recipes from the Middle East and Beyond

Sabrina Ghayour

With this stunning collection of approachable Middle Eastern recipes, the author dispels the notion that Persian,...

Ottolenghi: The Cookbook

Yotam Ottolenghi

Featured Recipes from Ottolenghi Download the recipe for Figs with Young Pecorino and Honey Download the recipe for...

Smoking Meat 101: The Ultimate Beginner's Guide

Bill West

This is a super introduction to smoking great food. I love the step- by- step detail in the "First Smoke" recipes and...

The Ultimate SPAM Cookbook: 100+ Quick and Delicious Recipes from Traditional to Gourmet (Fox Chapel Publishing) How to Elevate Ramen, Pizza, Sliders, Breakfast, & More with Hormel's Little Blue Can

Hormel Foods

The 100-plus recipes (created by the Hormel test kitchens and passionate celebrity chefs) in The Ultimate Spam Cookbook...

The Cake Mix Doctor

Anne Byrn

WHO COULD BELIEVE THESE CAKES CAME OUT OF A BOX? By enhancing packaged cake mix with just the right additions, even the...

Cake Confidence

Mandy Merriman

As a baking and cake design instructor, I'm a firm believer in meeting students where they are in the learning process,...

A Girl Called Jack: 100 Delicious Budget Recipes

(Journalist) Jack Monroe

Jack was awarded the 2013 Fortnum and Mason Judges' Choice Award for the impact that her blog, A Girl Called Jack, has...

Jamie's Food Tube the Cake Book: Seasonal Baking With Cupcake Jemma

Cupcake Jemma

About the Author Jemma Wilson began baking professionally at the esteemed Rose Bakery before starting her own business...

The Silver Spoon (Traditional Italian Home Cooking Recipes)

Phaidon Press

A seriously comprehensive guide that shows that Italian food is about for more than just pasta and pizza... One for...

Silver Palate Cookbook 25th Anniversary Edition

Julee Rosso

A wonderful cookbook. How nice to have a beautifully illustrated version of it." — Martha Stewart Book Description "A...

Meals She Eats: Empowering Advice, Relatable Stories, and Over 25 Recipes to Take Control of Your PCOS

Tom Sullivan

Tom and Rachael Sullivan are the viral couple behind the secret Instagram account and "adopting" college students. They...

The Taco Tuesday Cookbook: 52 Tasty Taco Recipes to Make Every Week the Best Ever

Laura Fuentes

“ The Taco Tuesday Cookbook might be the most brilliant creation since the invention of the taco itself. Every single...

The Flavor Equation: The Science of Great Cooking Explained in More Than 100 Essential Recipes

Nik Sharma

The Flavor Equation is destined to be classic: original, thought-provoking, and illuminating. It is a book that will...

The Farmhouse Culture Guide to Fermenting: Crafting Live-Cultured Foods and Drinks with 100 Recipes from Kimchi to Kombucha [A Cookbook]

Kathryn Lukas

Kathryn Lukas is a former chef and the founder of Farmhouse Culture, an award-winning fermented food and beverage...

Hot Thai Kitchen: Demystifying Thai Cuisine with Authentic Recipes to Make at Home: A Cookbook

Pailin Chongchitnant

Review “ Hot Thai Kitchen expresses perfectly all the reasons I fell in love with Thai food. It covers everything you...

Delia's Complete Cookery Course

Delia Smith

DELIA SMITH is Britain's bestselling cookery writer, whose books have sold over 21 million copies worldwide. Delia's...

The Complete Photo Guide to Cake Decorating

Autumn Carpenter

Sugar artist Carpenter ( All About Candy Making ) perfectly explains her book: 'If you are a beginning decorator, this...

Modernist Cuisine at Home

Nathan Myhrvold

Modernist Cuisine at Home is destined to change the way we cook—and the way we use recipes. For all of us who cook...