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Books in Cookbooks, Food & Wine (Page 11)

Showing 241-264 of 389

The Baby and Toddler Cookbook: Fresh, Homemade Foods for a Healthy Start

Karen Ansel

About the Author Karen Ansel, MS, RD, is a registered dietitian and freelance writer specializing in health, wellness,...

The "I Love My Instant Pot®" Gluten-Free Recipe Book: From Zucchini Nut Bread to Fish Taco Lettuce Wraps, 175 Easy and Delicious Gluten-Free Recipes ("I Love My" Cookbook Series)

Michelle Fagone

From zucchini nut bread to a delicious-sounding mash-up of potato skins and Reuben sandwiches, The I Love My Instant...

A modern way to cook

Anna Jones

Anna Jones est chef, auteure de livres de cuisine et styliste. Pendant plusieurs années, elle a fait partie de...

The Home Butcher: Simple, Modern Techniques for Processing Beef, Lamb, Sheep & Goat, Pork, Poultry & Fowl, Rabbit, Venison & Other Game

James O. Fraioli

At the Golden Steer, we believe in serving high-quality beef that we butcher in-house. You should do the same. The Home...

Vintage Cakes: Timeless Recipes for Cupcakes, Flips, Rolls, Layer, Angel, Bundt, Chiffon, and Icebox Cakes for Today's Sweet Tooth [A Baking Book}

Julie Richardson

Featured Recipes from Vintage Cakes Click here for the recipe for Texas Sheet Cake [PDF] Click here for the recipe for...

Healthier Together: Recipes for Two--Nourish Your Body, Nourish Your Relationships: A Cookbook

Liz Moody

“ Healthier Together has become our new food bible—food is the ultimate way to say I love you, and we are so...

Macarons

Pierre Hermé

Review “All my high hopes and expectations for this book have been exceeded. This book, this one, is the macaron...

Good Drinks: Alcohol-Free Recipes for When You're Not Drinking for Whatever Reason

Julia Bainbridge

“In Good Drinks , the endlessly cool Julia Bainbridge has created a book that will not only change the way you think...

The German Cookbook: A Complete Guide to Mastering Authentic German Cooking

Mimi Sheraton

From the Inside Flap ookbook, from the most elegant to the most basic, with every recipe tested for the American...

The Pediatrician's Guide to Feeding Babies and Toddlers: Practical Answers To Your Questions on Nutrition, Starting Solids, Allergies, Picky Eating, and More (For Parents, By Parents)

Dina DiMaggio M.D.

Pediatricians Porto and DiMaggio offer a systematically organized, practical, and up-to-date guide to baby feeding from...

The Cake Decorating Bible: Simple Steps to Creating Beautiful Cupcakes, Biscuits, Birthday Cakes and More

Juliet Sear

• "Some cakes boast that they are 'exceedingly good'. Well, Juliet's cakes look good, taste even better and are among...

The Essential Vegetarian Air Fryer Cookbook: 75+ Easy Meatless Recipes

Linda Larsen

About the Author Linda Larsen is an author and home economist who has been developing recipes for years. She has...

My Father's Daughter: Delicious, Easy Recipes Celebrating Family & Togetherness

Mario Batali

The Academy-Award winning actress and avid foodie shares a sumptuous collection of recipes and gorgeous photographs...

Kombucha Revolution: 75 Recipes for Homemade Brews, Fixers, Elixirs, and Mixers

Ken Koopman

“Whether you’re first hearing about kombucha right this second or you’ve been filling your fridge with it for...

Roast Chicken And Other Stories

Lindsey Bareham

From Publishers Weekly This idiosyncratic though charming cookbook was first published in the U.K. in 1994 and became a...

Down Home with the Neelys: A Southern Family Cookbook

Patrick Neely

Book Description Meet the Neelys: Pat and Gina, husband-and-wife team, hosts of their own television show, and...

French Lessons: Adventures with Knife, Fork, and Corkscrew

Peter Mayle

Peter Mayle, author of the bestselling A Year in Provence has done it again--but differently. Traveling this time...

On Spice: Advice, Wisdom, and History with a Grain of Saltiness

Caitlin PenzeyMoog

This is exactly the kind of book cooks need on their bookshelf." --The Isthmus "A breezy, highly informative and...

The Best Homemade Baby Food on the Planet: Know What Goes Into Every Bite with More Than 200 of the Most Deliciously Nutritious Homemade Baby Food ... Your Baby Will Love (Best on the Planet)

Karin Knight

“Making your own delicious and nutritious baby food could not be easier as this lovely book explains. I can’t think...

The Food of Spain

Claudia Roden

“After a series of fascinating essays on the historical forces that led to the creation of various Spanish cuisines...

Trap Kitchen: Bangin' Recipes from Compton

Malachi Jenkins

“Soon after the neighborhood got wind of Trap Kitchen’s impeccable service, celebrities caught on to the food craze...

1,000 Gluten-Free Recipes (1,000 Recipes)

Carol Lee Fenster

If you or someone you love has wheat allergies, gluten intolerance, or celiac disease, then you know how hard it is to...

Tanya's Christmas: Make, Bake and Celebrate

Tanya Burr

Tanya Burr is the UK's leading beauty, fashion, and lifestyle vlogger. With nearly 3.5 million subscribers and 15...

Quick-Fix Vegan: Healthy, Homestyle Meals in 30 Minutes or Less (Volume 4) (Quick-Fix Cooking)

Robin Robertson

About the Author Robin Robertson is the author of more than twenty cookbooks, including the best-sellers Vegan Planet ,...