The Cheese and the Worms: The Cosmos of a Sixteenth-Century Miller
Paperback – October 15, 2013
Description
A wonderful book . . . Ginzburg is a historian with an insatiable curiosity, who pursues even the faintest of clues with all the zest of a born detective until every fragment of evidence can be fitted into place. The work of reconstruction is brilliant, the writing superbly readable, and by the end of the book the reader who has followed Dr. Ginzburg in his wanderings through the labyrinthine mind of the miller of the Friuli will take leave of this strange and quirky old man with genuine regret.―J. H. Elliott, New York Review of Books Ginzburg has excavated a marvelous and melancholy tale. Lay readers know that historical work of this order requires formidable skills and dogged research . . . Ginzburg's discovery of Menocchio is a dazzling entry into the historical world of popular culture.―Lauro Martines, Washington Post Why should we reread the story of Menocchio thirty-eight years after its publication? First, this new edition is a timely update. Ginzburg has penned a new preface and bibliographical information has been augmented. Second, because it is a work of rare scholarship that no student should forget, despite the fact that the context in which this book was crafted has significantly changed.―Cristiano Zanetti, Sixteenth Century Journal Ginzburg's project breaks the mold of social history by building a narrative from the bottom up, using source materials as far removed from structures of power and influence as he could dredge up, trying even to get at the texture of oral culture lost to time.xa0― The Paris Review Book Description The now-classic tale of a sixteenth-century miller facing the Roman Inquisition. Carlo Ginzburg has taught at the University of Bologna, the University of California, Los Angeles, and the Scuola Normale Superiore di Pisa. The recipent of the 2010 International Balzan Prize, he is author of The Cheese and the Worms: The Cosmos of a Sixteenth-Century Miller and Clues, Myths, and the Historical Method, also published by Johns Hopkins. Read more
Features & Highlights
- The now-classic tale of a sixteenth-century miller facing the Roman Inquisition.
- The Cheese and the Worms
- is an incisive study of popular culture in the sixteenth century as seen through the eyes of one man, the miller known as Menocchio, who was accused of heresy during the Inquisition and sentenced to death. Carlo Ginzburg uses the trial records to illustrate the religious and social conflicts of the society Menocchio lived in.
- For a common miller, Menocchio was surprisingly literate. In his trial testimony he made references to more than a dozen books, including the Bible, Boccaccio's
- Decameron
- , Mandeville's
- Travels
- , and a "mysterious" book that may have been the Koran. And what he read he recast in terms familiar to him, as in his own version of the creation: "All was chaos, that is earth, air, water, and fire were mixed together; and of that bulk a mass formed―just as cheese is made out of milk―and worms appeared in it, and these were the angels."
- Ginzburg’s influential book has been widely regarded as an early example of the analytic, case-oriented approach known as microhistory. In a thoughtful new preface, Ginzburg offers his own corollary to Menocchio’s story as he considers the discrepancy between the intentions of the writer and what gets written. The Italian miller’s story and Ginzburg’s work continue to resonate with modern readers because they focus on how oral and written culture are inextricably linked. Menocchio’s 500-year-old challenge to authority remains evocative and vital today.
